Restaurant Week: Yerba Buena Perry

I love Latin cuisine. I love the flavors, ambiance, people, EVERYTHING! I’ve already been to Yerba Buena on the Lower East Side and Toloache in Midtown so I was expecting great food. I dined with one of my best friends, Flanagan which seemed appropriate since we had her bachelorette dinner at Yerba Buena 2 years ago. It was like a reunion for us. For restaurant week, I chose the Baja fish tacos, the skirt steak and the chocolate brownie. For about 2 hours, I was cured from my winter blues. There’s nothing better than great food and a great friend.