Restaurant Week: Mercer Kitchen

{Butternut squash soup with black trumpet mushrooms}
  {Slowly baked salmon, celeriac-maple puree, pink peppercorn vinaigrette}

{Warm valrhona chocolate cake and vanilla bean ice cream}


This was by far the best restaurant week meal I’ve had. I licked all my plates clean. Everything was amazing. The soup, the salmon, and OMG the chocolate cake was warm and delicious. It’s not really surprising that it was amazing, I love all of Jean-Georges’ restaurants. I’m lucky enough where my office is around the corner from Mercer Kitchen so I’m going back for more!

Mercer Kitchen
99 Prince Street & Mercer St.
New York, NY 10012
(212) 966-5454